I had soup for breakfast followed by coffee with cream. I had to run out and pick up some more venison for the cats. Remember that venison...the stuff I can't eat until March? The cats are loving the trimmings cut into cat sized bites.
Coffee with cream .17
Bowl of Stone soup .29
14 grams of carb
It was a bit of a run around day and my foot (The one smashed at NYSC) was particularly painful today.
I've a class tonight and will be making enchiladas with the kids and they will be having rice. I have had rice on my brain all day so I had a dish at lunch with some rice, but not much.
1/2 cup rice .08
3 chicken legs shredded 1.50
1 red pepper .70
2 onions .20
Garlic .02 (4 cloves)
Total 2.90 (I ate half)
I shredded the chicken (pre-roasted) sauteed the whole chopped pepper, two onions and the garlic in butter. I added in the chicken and rice and toasted the rice, hit it with some oregano and capers. Added a cup of water and brought it to a boil, turned low, put on the lid and let it simmer for 20 minutes, turned off the heat and let rest and then I ate half with some crackers and cheese alongside.
Chicken mix 1.45
Carbs 44 grams
...and I went to Trinity and we worked on cheese and roast pepper enchiladas. While there I had a bit of cheese leftover from a meeting. No cost, no carbs, but more fat.
I got home a little after 9 and needed to eat something.
1 oz of feta .24
4 slices of bacon 68
Flat Bread .10
Carbs 27 grams
1,108 calories, 50% from fat. I hereby declare tomorrow vegetable day.
Total cost 3.99. I had 9.88 I could have used so I now carry 5.89 over.
I am better at budgeting but worse at taking care of myself and balancing meals.